Available 11am through 2pm. Served with chips and housemade pickles.
Lentil and Vegetable
Cream of Mushroom
Pasta with Kalamata Olives, Feta, and Lemon Vinaigrette
Farro with Vegetables and Basil Vinaigrette
Smoked Salmon with Goat Cheese, Cucumbers, and Capers
Sausage and Roasted Red Pepper
Mushroom and Spinach