Nichole’s Fine Pastry and Café serves lunch Tuesday thru Saturday from 11:00am – 2:00pm
Available for eat-in or take-out.
(V=Vegetarian, V+=Vegan, GF=Gluten Free)
Featured Sandwich
$9.50
Pastrami & Provolone
Pastrami, Provolone, Arugula and Balsamic Mayo on White Bread
Soup
cup $4.50 bowl $5.75 quart $15.00
Rustic Tomato (V+)
Creamy Potato & Ham
Cold Sandwiches
7.75
Chicken & White Bean Wrap
Tomato, arugula, white beans in a whole wheat tortilla
Turkey Bacon Avocado
cheddar cheese, mixed greens and Dijon mayo on sour dough
Egg Salad on Croissant
Chives, paprika, Dijon mayonnaise and mixed greens
Veggie Wrap (V)
Hummus, portabella, olive tapenade, roasted red pepper, feta and spinach
on a whole wheat tortilla
Entree Salad
$9.50
Smoked Trout
Mixed greens, smoked trout, goat cheese, cucumber,
French green beans, scallion and almonds with honey lemon vinaigrette
QUICHE, EGGBAKE & PASTA BAKE
Classic Lasagna $7 slice
House made Pasta, Béchamel Sauce, Ricotta & Meat Sauce
Chef’s Choice Quiche $5.25 slice
A buttery crust with a velvety egg custard, cheese and seasonal flavors
Chef’s Choice Egg Bake $4.75 slice
Random assortment of breads baked in a custard – savory bread pudding
Macaroni and Cheese Bake (V) $5.75 slice
Penne pasta, creamy, house made sauce, cheddar and jack cheese, topped with panko bread crumbs and baked til golden
Add a Green Salad (V) $4
Includes tomato, cucumber, house made croutons & choice of dressing
Portion Salad
Half $4.50 Full $6.75
Curry Couscous (V)
Zucchini, Currant, Roasted Red Pepper, Carrot and Almonds|
Barley & Portabella (V+)
Bell peppers, sweet corn, scallions and cilantro lemon vinaigrette
Nibble Box
$9.50
Beef & Fennel Sausage
Housemade Sausage with Whole Grain Mustard, Cranberry Mostarda & Pickled Onions